Lica Estate (Hybrid Washed)

Tucked away in the remote mountains of Chiang Mai, the Lica Coffee Estate is a testament to the evolving landscape of Thai specialty coffee. Located in the village of Mae Daet Noi, this estate focuses on elevating the quality of local cultivars through meticulous agricultural practices and a commitment to processing experimentation. This lot utilizes a Hybrid Washed process, a technique that combines elements of both honey and traditional washed methods. By precisely controlling the amount of mucilage removed and the duration of the fermentation soak, the producers achieve a cup that possesses the vibrant clarity of a washed coffee while retaining an enhanced, silkier mouthfeel and amplified sweetness. The profile is elegant, balanced, and nuanced with notes of blackcurrant, guava and plum. It is a sophisticated and forward-thinking cup, a beautiful example of how the high-altitude terroir of Chiang Mai can be refined through modern processing techniques.