DOLLEE Pandan Kaya 330g

DOLLEE Pandan Kaya is a traditional Southeast Asian spread made from coconut custard infused with fragrant pandan leaves. This 330g jar brings authentic flavour to your kitchen, perfect for spreading on toast, pastries, or using as a filling for cakes and desserts. The rich, creamy texture and distinctive pandan aroma make it a versatile ingredient for both sweet treats and savoury dishes. A staple in Asian cuisine, this premium quality kaya adds an exotic touch to breakfast or afternoon tea. Ingredients: Sugar, Coconut Milk (28%), Eggs (4%), Pandan (1%) (Screwpine) Leaves.