Ripe Banana Rum Cake Mini

Indulge in the rich, buttery allure of our original Caribbean Rum Cake—an island-inspired delicacy made entirely from scratch and infused with smooth, dark Caribbean rum. Each bite unveils layers of deep, velvety caramel notes and a luxuriously moist, melt-in-your-mouth texture that lingers long after the last crumb. Soaked in tradition and bursting with bold flavor, this rum-drenched masterpiece brings the warmth and spirit of the islands straight to your table. Serves approximately 10-12 people. Ingredients: Pure Cane Sugar, Cake Flour, Canola Oil, Butter, Brown Sugar, Milk, Heavy Cream, Eggs, Dark Rum, Corn Syrup, Pure Vanilla, Baking Powder, Salt (made in a facility that processes wheat, peanuts, and other nuts) Allergens Wheat, Milk, Eggs, Dairy, Gluten