PIZZA TRUFFLE & WALNUT 11''

PIZZA WITH TRUFFLE CREAM, LEEKS & WALNUTS *FROZEN PRODUCT* PIZZA WITH TRUFFLE CREAM, LEEKS & WALNUTS A refined blend of flavors: this gourmet pizza combines light, naturally leavened dough with the rich intensity of truffle cream, the delicate sweetness of fresh leeks, and the crunch of toasted walnuts — elegant, aromatic, and irresistible. Crafted by JID Lab with Premium Ingredients: Artisanal Pizza Dough Homemade wheat-based dough, naturally leavened for 48 hours to ensure a light and easily digestible crust. Truffle Cream Prepared with carefully selected ingredients for a velvety, intense, and indulgent flavor. Fresh Leeks Thinly sliced and lightly sautéed to bring a subtle sweetness and delicate balance. Crunchy Walnuts Toasted to enhance their natural aroma and add a satisfying crunch. Italian Extra Virgin Olive Oil Premium EVOO from Italy, rich in flavor and naturally nutritious. 🔧 Add-on services available: Want to pair with Italian wines or aperitifs? Call us at 065-989-8658 📌 Important Notes Storage: Keep frozen. Allergens: This product may contain milk, eggs, tree nuts, soy, and wheat. Images: Photos are for illustrative purposes only; the actual product may vary in appearance. Post-Delivery Storage: Store in the freezer after delivery. Labeling: Some items may feature labels written only in Italian. Product Variations: The final product may vary slightly based on ingredient availability or recipe improvements. Ready-to-Enjoy: Perfect for corporate events, home parties, or catering — no preparation needed. Heating Instructions: Remove the pizza from the vacuum-sealed bag. Bake in a preheated fan oven at 250°C (480°F) for 8–10 minutes, or until the crust is golden and the cheese is bubbling. 🇮🇹 BUONA VITA! Bring the taste of Italy to your table – anywhere, anytime.