100g Salchichon Salami Wurst aus Spanien
This is a dried salami sausage made from 100% Iberico pork, traditionally cured and aged for about 120 days. It comes from Bélmez, Córdoba, Spain.
- The description claims this sausage has a unique taste due to the acorn-fed Iberico pigs.
Variants (1)
- Default Title — 6.99 EUR — In stock
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