Black Garlic
What is Black Garlic? Garlic that has been cured and aged to create a sweeter, subtler, and richer flavor than fresh garlic with a dark color. It is traditionally added to sauces, marinades, or stir-fries to impart a deep savory flavor. Our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all our Heritage Flavors sauces. Let’s eat! Itadakimasu! 17oz (482g)
Specifications
- Bottle Pack Size
- 1 Bottle, 2 Bottles, 3 Bottles, 6 Bottles
Variants (4)
- 1 Bottle — 9.49 USD — Out of stock
- 2 Bottles — 18.98 USD — Out of stock
- 3 Bottles — 28.47 USD — Out of stock
- 6 Bottles — 56.94 USD — Out of stock
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