Finca San José - Anacafe 14 - Veracruz - Lavado
This coffee comes from APG Coffee in Veracruz, processed by Alejandro Martínez. It undergoes 18 hours of fermentation, followed by 32 days of slow drying under Casa Elba.
- The processing includes 18 hours of fermentation and 32 days of drying.
Specifications
- Lo quiero:
- 250 g En grano, 250 g Molido
Variants (2)
- 250 g En grano — 300.00 MXN — In stock
- 250 g Molido — 300.00 MXN — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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