Organic Italian Seasoning – Premium Aromatic Herb Blend for Pasta, Pizza & Sauces

Bring the taste of Italy to your kitchen with our Organic Italian Seasoning. This well-balanced blend features oregano, basil, marjoram, and thyme, offering the essential flavors of Italian cuisine. Sprinkle over pasta dishes, pizzas, or salads for a burst of Italian goodness. Common Ways to Consume Sprinkle this collection of flavorful herbs over spaghetti, or use to season meatballs and Italian sausage. This Italian Seasoning combines the most important herbs and spices into one easy mixture. Use this blend in sauces, on poultry, or whip it into cream cheese for an easy dip. Recipe: Alex's Easy 3-Ingredient Italian Cream Cheese Dip 1 package (8 oz) cream cheese, softened to room temperature ½ cup mayonnaise (or sour cream for a lighter, tangier flavor) 1–2 tablespoons The Spice Hut's Italian Seasoning Blend Salt to taste (optional) Directions: Blend the softened cream cheese and mayonnaise until smooth and creamy. Stir in the Seasoning, starting with 1 tablespoon and adjusting to taste. Add salt as desired. Refrigerate for at least 30 minutes to allow the flavors to develop. Serving Suggestions: Serve with crispy crackers, toasted baguette slices, fresh vegetables, or warm pita bread. Also delicious as a savory spread for sandwiches and wraps. Alex's Tip: Make it a few hours ahead! The Italian herbs become even more flavorful as they mingle with the creamy ingredients. Additional Information Ingredients Basil Crushed Red Pepper Oregano Marjoram Rosemary Thyme Allergens None Specified Heat Level Mild Cuisine Italian Country of Origin United States Handling / Storage Store in a cool, dry place Shelf Life 2 Years Servings Per 4 Ounce Approximately 35 servings