Landmark Signature Blend

Landmark Signature Blend Medium Roast Origins: Honduras • Guatemala Tasting Notes: Caramel • Brown Sugar • Honey Some coffees are made for exploring. Landmark was made for coming back to. Our signature blend brings together carefully selected coffees from Guatemala and Honduras to create a smooth, balanced cup built around natural sweetness. Rich caramel leads the way, followed by warm brown sugar and a soft honey finish. Roasted to a medium profile, Landmark is comforting, approachable, and remarkably versatile. It has enough character to enjoy black while remaining smooth and sweet with cream. Whether it’s your first cup of the morning or the coffee you share around the table, Landmark is designed to become a familiar part of your day. Best Brewed As Landmark’s balanced body and natural sweetness make it an exceptionally versatile everyday coffee. Drip Coffee produces a smooth, approachable cup with rich caramel and warm brown-sugar sweetness. French Press develops a fuller body, bringing forward deeper caramel notes and a soft, lingering honey finish. Pour Over highlights the blend’s clean sweetness and balance, creating a bright, refined cup without becoming overly fruit-forward. For the best cup, we recommend grinding fresh, using filtered water, and brewing between 198–205°F.