Lee Kum Kee Egg Noodles 180g
Lee Kum Kee Egg Noodles are hand-made style, wheat flour-based noodles with whole-egg powder, designed for easy preparation and versatile use in stir-fries, soups, and salads.
- The description claims the noodles improve texture and flavor in everyday cooking.
- The description claims the noodles are quick-cook, requiring only 3 minutes to prepare.
Variants (1)
- Default Title — 1.45 GBP — Out of stock
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