Mexico Terruño Nayarita
The coffee is processed by CALDIO and BASILIO, who handle it from wet milling to export, ensuring stable pricing for growers despite yearly fluctuations in crop production.
- The processing involves removing the outer pulp and mucilage, followed by drying and sorting before export.
- Crop production can vary from 50,000kg to 150,000kg annually due to climate change.
Specifications
- size
- 1KG, 250g (3 for £30)
- Grind Type
- Aeropress, Cafetière, Filter, Stovetop, Whole Bean
AI Readiness
Good foundation, but some important product data is still missing.
72%