Uragoshi Bainiku | Pâte d'umeboshi

Uragoshi Bainiku | Pâte d'umeboshi

Brand: Chinriu Honten
SKU: UP-CH-UB-0150
15.00 CAD In stock Buy at Merchant

A paste made by cold-pressing umeboshi fruit, which is a Japanese plum preserved in salt and vinegar. It is used to season onigiri, dressings, and salads, and can be used to marinade meats and fish.

Specifications
Format
150 g
Variants (1)
  • 150 g — 15.00 CAD — In stock

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