Panned Macadamia Milk Chocolate Caramel - 130g Jar

Savour the Perfect Harmony of Creamy Milk Chocolate and Buttery Caramel. Indulge in the irresistible combination of premium macadamia nuts from Doi Chang, Chiang Rai, velvety milk chocolate, and rich caramel. Each carefully roasted macadamia is coated in smooth milk chocolate and finished with a delicate layer of caramel, creating the perfect balance of buttery crunch, creamy sweetness, and rich toffee notes. Handcrafted in small batches using thoughtfully sourced ingredients, this indulgent treat showcases the exceptional quality of Thailand's finest macadamias while delivering the comforting flavours of classic milk chocolate and caramel. Every bite offers a satisfying crunch and a smooth, melt-in-your-mouth finish. Perfect for gifting, sharing, or enjoying as an everyday indulgence, Kad Kokoa's Panned Macadamia Milk Chocolate Caramel pairs beautifully with coffee, black tea, or dessert wine. Elegant, rich, and handcrafted with care, it's a delicious expression of our dedication to premium ingredients and artisanal craftsmanship. Ingredients: Macadamia, Milk Chocolate, Salt, Caramel Powder, Glazing Agent.