Salt-Free Zesty Italian Chicken Tortellini Sheet Pan Dinner Mix | Serves 4

ORGANIC | SALT-FREE Product Details: Made with Organic Ingredients Preservative Free No Added: Dairy, Eggs, Gluten, MSG, Nuts, Salt, Soy, Sugar Serves 4 Eco-Friendly Sustainable Paper Bags Ingredients: Organic quinoa flakes, organic nutritional yeast flakes, zesty italian & pizza seasoning blend (organic tomatoes, organic onion, organic garlic, organic black pepper, organic thyme, organic crushed red pepper, organic basil, organic rosemary, organic oregano, organic jalapeño. YOU WILL NEED: 6 tablespoons extra virgin olive oil ¼ teaspoon sea salt, optional 1 pound boneless, skinless chicken breasts, cubed 3 cups frozen cheese tortellini or frozen pasta of choice 1 container rainbow grape tomatoes 1 medium zucchini, cubed DIRECTIONS: Preheat oven to 425°F. Line a large rimmed baking sheet with parchment paper. In large bowl, combine first 2 ingredients and contents of packet; mix well. Add chicken; toss to coat. Add remaining ingredients; toss to coat. Transfer to baking sheet and spread to a single layer. Bake until internal temperature of chicken reaches 165°F on an instant-read food thermometer, about 20 minutes. Makes 4 servings.