Tuscan Scallops

Sweet bay scallops tossed with gemelli pasta, spinach and mushrooms in a rich buttery herb broth. This fully prepared frozen seafood meal heats in minutes for a convenient lunch, dinner or side. Cooking Instructions Microwave: Keep the bag sealed. Lay the bag flat on side 1 and microwave using the time shown on the package for your microwave wattage. Flip the bag to side 2 and microwave for the same amount of time. Let stand for 1 minute, carefully pour into a dish, stir for 30 seconds, and verify the product reaches an internal temperature of 165°F. Stovetop: Pour the contents into a saucepan. Heat over medium heat for 13–15 minutes, stirring continuously, until the internal temperature reaches 165°F. Keep frozen until ready to use. Product will be hot after cooking. Ingredients Pasta (durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), scallops, butter (pasteurized cream, natural flavoring), spinach, mushrooms, onion, wine, neutral spirits, tartaric acid, potassium sorbate, potassium metabisulfite, caramel color, cream sauce (soybean oil, corn syrup solids, sodium caseinate, mono- and diglycerides, sodium citrate, salt, dipotassium phosphate, sodium silico aluminate, Parmesan cheese powder, modified food starch, whey, milk, cornstarch, butter powder, Romano cheese, soybean oil, garlic, lactic acid, phosphoric acid, tomato, lemon juice, roasted chicken, yeast extract, natural flavor, seasoning and spices including turmeric). Allergens: Contains milk, shellfish and wheat. Nutrition Facts Nutrition Facts About 3 servings per container Serving size 7 oz. (198 g) Amount per serving Calories 360 % Daily Value* Total Fat 17 g 22% Saturated Fat 10 g 50% Trans Fat 0.5 g Cholesterol 60 mg 20% Sodium 880 mg 38% Total Carbohydrate 34 g 12% Dietary Fiber 1 g 4% Total Sugars 1 g Includes Added Sugars 0 g 0% Protein 16 g Vitamin D 0 mcg 0% Calcium 58 mg 4% Iron 2 mg 10% Potassium 265 mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.