Digital Allergen Cooking Thermometer

The BIOS Professional Digital Allergen Cooking Thermometer helps reduce the risk of cross-contamination in commercial kitchens, food service operations, schools, and healthcare facilities. Its distinctive purple design allows for quick allergen-safe identification, while the accurate digital probe provides fast temperature readings for safer food preparation. Designed for professional use, this NSF-certified food thermometer is waterproof, calibratable, and ideal for monitoring cooking, holding, and serving temperatures. Features: Distinct purple design for allergen-safe identification Helps reduce the risk of cross-contamination Fast 8-second response time Waterproof IP67 construction Calibratable for continued accuracy NSF certified for professional food service use Switchable °F/°C display Includes LR44 battery Specifications: Temperature Range: -40°F to 446°F (-40°C to 230°C) Accuracy: ±2°C / ±3.6°F Resolution: 0.1°F / 0.1°C Probe Length: 5 in (12.7 cm) Response Time: 8 seconds Waterproof Rating: IP67 Battery Type: LR44 (included) Battery: LR44 included Waterproof Rating: IP67 Calibratable NSF certified 1-year warranty Model: FS713