'Rutas y Recetas' is a 25-page PRINTABLE study guide of medicinal food recipes includes traditional indigenous recipes of Central and South America. All instructions and recipes are typed first in Spanish and then in English, encouraging you to find your way with Spanish whenever possible, even if that means messing the recipes up at first. This printable course book is included within our Beginning Practical Spanish for Herbalists and Birth workers online language course, and is creates a multi-sensory learning experience, blending medicinal Plants, medicinal meals, and important Spanish vocabulary words. The stories that are woven into the meals we share tap into our DNA in ways that no other parts of Human life does. Entire communities and Nations are nourished on the Ancestral wisdom of which Herbal allies have offered themselves to us for a reciprocal exchange throughout the long-standing relationship between Earth and Humanity. Knowing how to actually nourish ourselves, while remembering why we have evolved alongside certain meals can be an essential part of overall connection with our clients and their cultures, as well as an invaluable way to recover our collective Ancestral memory. The following booklet contains 4 of our favorite traditional food recipes, born from indigenous communities of Turtle Island (The Americas), written in Epañol as well as in English. We invite you to try your hand with these recipes in Español - using the English translation only for verification. Below, please find a wee peek of 'Rutas y Recetas' a Study Guide of Medicinal Recipes in Spanish