Blue Peaked Box of Gluten Free Shortbread Cookies

These gluten-free shortbread cookies are made with ground almonds and coconut flour. They come in chocolate crunch and classic varieties, are crispy and light, and can be stored for a long time.

• The description claims the cookies can be enjoyed for a long time when stored in an airtight container at room temperature.
• The description claims the cookies can be refreshed by baking them at 300 F for 5 minutes if they become soft.