POUDRE : DUTCH PROCESS
This cocoa powder, produced from sun-dried cocoa beans, is finely ground after Dutch processing to enhance flavor in baking and dessert recipes without bitterness.
- The description claims that Dutch processing neutralizes the powder's acidity, making it suitable for baking and desserts.
Specifications
- Format
- 454 g, 20 kg
Variants (2)
- 454 g — 20.99 CAD — Out of stock
- 20 kg — 355.99 CAD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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