Tilapia

The Blue Tilapia is a cold-hardy, rapidly growing, and eco-friendly fish suitable for aquaponics, ponds, and aquariums.

• The description claims the Blue Tilapia can survive temperatures as low as 50°F and thrive up to 98°F.
• The description claims the Blue Tilapia primarily eats algae and plant-based foods, occasionally consuming zooplankton and small invertebrates.
• The description claims the Blue Tilapia can boost the population, size, and health of other fish species by reducing oxygen-depleting detritus.
• The description claims year-round breeding can be controlled.