吉田蔵 u 百万石乃白 生酒 720ml
This is a natural sake made from local rice, water, and yeast, without any unnecessary additives. It uses the 'modern mountain fermentation' method and is fresh, bottled immediately after pressing, with a mineral taste and clear flavor.
- The description claims that the sake does not contain any unnecessary additives.
Variants (1)
- Default Title — 1980.00 JPY — In stock
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