Curso online de postres cuchareables
This course teaches how to make viral spoonable desserts and increase business sales by portioning. Four recipes are covered: chocolate cake with fudge, carrot cake with caramel and cream cheese frosting, classic alfajores with caramel, and lemon pie with Italian meringue.
- The description claims to reduce production time and increase sales.
Variants (1)
- Default Title — 76.50 PEN — In stock
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