Daesang Cooking Syrup 1.2kg – Korean Corn Syrup for Cooking, Marinades, Glazes & Stir-Fries

KOREAN COOKING SYRUP – Chung Jung One Cooking Syrup is a versatile Korean sweetening syrup designed for everyday cooking and food preparation. IDEAL FOR KOREAN COOKING – Use to add sweetness and a glossy finish to marinades, sauces, stir-fries, braised dishes and other Korean recipes. GREAT FOR MARINADES & GLAZES – The thick liquid consistency makes it particularly useful for coating ingredients and creating sweet and savoury sauces. SIMPLE INGREDIENTS – Made with high fructose corn syrup and corn starch, as stated on the UK/EU product label. Ingredients: High Fructose Corn Syrup, Corn Starch. Allergens: NA Storage: Store in a cool, dry place. Net Weight: 1.2kg Country of Origin: South Korea