BRISKET AND FRIENDS

The Best of Beef & Brisket, Made Each Week Three cuts, three textures, one unbeatable introduction to Mahogany’s lineup. This trio features Peppered Brisket (tender and bold), Western (savory and balanced), and Slab (thick-cut and traditional). It’s the perfect way to taste what sets our jerky apart. Each jerky pack is vacuum-sealed to lock in freshness. Unopened, they’re shelf-stable. Once opened, refrigerate to keep them fresh. Peppered Brisket Jerky For those who appreciate a traditional taste with a tender texture, our Peppered Brisket Jerky is a must-try. Marinated in our distinctive Mahogany Smoked Meat spice blend and finished with freshly cracked black pepper, this jerky is bursting with savory flavor. Its all-natural, easier-to-chew texture makes it a fantastic choice for any occasion. Western Beef Jerky Discover the unique and wildly delicious flavor of our Western Beef Jerky. This jerky is a favorite among newcomers and seasoned jerky veterans, made with a mouthwatering blend of pepper, garlic, soy sauce, and teriyaki. Its distinctive taste is sure to leave you wanting more. Slab Beef Jerky Our Slab Beef Jerky has been a customer favorite for over 30 years, and it's easy to see why. Packed with fresh, savory, and slightly peppery flavors, this jerky is made with an old-fashioned recipe and premium cuts of meat. Unlike mass-produced jerky, our slab jerky offers an authentic, high-quality taste.