Dajia Master Lava Custard Taro Pastry 50g × 8pcs | Mid-Autumn Festival
Lava Custard Taro Pastry – A Perfect Blend of Sweet and Savoury The Lava Taro Pastry is filled with rich, velvety taro paste wrapped in a crisp, flaky shell that melts in your mouth — an irresistible treat you’ll crave bite after bite. Infused with the natural sweetness and aroma of premium taro, this pastry blends the essence of traditional Taiwanese and Hong Kong-style desserts, creating a unique sweet-savory profile with a smooth, molten texture. Experience the rich flavours of Taiwan with Dajia Master Lava Custard Taro Pastry, a modern twist on the classic Taiwanese taro pastry. Made with carefully selected Dajia taro, each pastry features a smooth and creamy taro filling surrounding a rich salted egg yolk lava custard centre, all wrapped in a delicate, flaky pastry shell. The combination of fragrant taro and savoury-sweet lava custard creates a beautifully balanced flavour with layers of texture in every bite. Each box contains 8 individually packed pastries and comes with a complimentary gift bag, making it a wonderful choice for sharing with family and friends or as a thoughtful gift. Celebrate the Mid-Autumn Festival in Australia with an authentic taste of Taiwan — perfect for festive gatherings, gifting and enjoying with a warm cup of tea.