Cacio Cavallo Buffalo 2-5 months
Origin: Made in our Dairy at Toons Bridge, Macroom, West Cork. Weight: approx. 1kg We make Cacio Cavallo Piccante with Buffalo milk and whey starters. This cheese is wrapped in string and hung to mature for a time period of 8 to 16 weeks. Allergen: BUFFALO MILK
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- Default Title — 26.00 EUR — In stock
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