Gavran Kala Mutton rassa masala

Gavran Kala Mutton Rassa is the heart of traditional Maharashtrian village cooking — a dark, smoky, deeply roasted mutton curry made with a painstakingly prepared kala (black) masala. Very Marathi's Gavran Kala Mutton Rassa Masala Mix brings this authentic, robust flavour to your kitchen without the hours of dry-roasting and grinding. Simply add 500g of mutton, simmer with the masala, and get a rich, dark, intensely flavourful rassa that tastes just like it was made the traditional gavran way — perfect with bhakri or steamed rice.