Alexakis pitta bread 18cm (Pack of 10)

"Alexakis" Pita Bread 18cm (Pack of 10) “ALEXAKIS” Since 1956 This is our big gun! Our most popular pita bread has been served literally millions of times in souvlaki restaurants, canteens, catering businesses and fast food establishments. It is available plain or oiled, and in corn flour or whole wheat versions! Ingredients(Allergens in bold): Wheat flour, water, fresh yeast, sugar, salt, wheat sourdough (water, wheat flour, lactic acid, acidifier: acetic acid), sunflower oil, preservative: calcium propionate. Dimension (cm): 18 Net per piece (g): 85 Pcs/Packet: 10 PRODUCTION PROCEDURE Weighing of raw materials, mixing, baking, cooling, packaging MICROBIOLOGICAL SPECIFICATIONS (after production) E. Coli: <10 cfu/g S. Aureus: < 10 cfu/g Yeast & Moulds: < 50 cfu/g Listeria monocytogenes: 0 cfu/25g B. cereus: < 50 cfu/g TVC: < 10 3cfu/g PHYSICOCHEMICAL SPECIFICATIONS Level of contaminants according to Regulation (EC) No 1881/2006 Moisture ≤ 42 % ALLERGENS Contains gluten The product may contain traces of sesame and soybeans PACKAGING First Packaging: PP film suitable for food contact Second Packaging: Paper Carton STORAGE CONDITIONS Fresh Product: Cool and dry place Frozen Product: In the freezer < -180C SHELF LIFE Fresh Product: 5 days after production date Frozen Product: 12 months after production date TRANSPORT CONDITIONS Fresh Product: Room temperature Frozen Product: Temperature below -180C PREPARATION/ USE OF PRODUCT Oven: Preheat the oven to 175°C and bake for about 2-3 minutes Toaster: Preheat the toaster to medium heat and bake for 2 minutes ALEXAKIS PITTA should not be overcooked, ideally spread with olive oil and fry or grill for 1 minute SPECIAL HANDLING After opening, keep the product in the refrigerator and consume within 2 days Do not re-freeze frozen product which has been defrosted GMO Ingredients used to produce the product do not contain and are not produced from genetically modified raw materials, in compliance with Regulations (EC) 1829/2003 & 1830/2003. IONISING RADIATION The product has not been treated with ionising radiation and does not contain any radiation. NUTRITION DECLARATION Per 100 g Energy: 1020 kJ/ 241 kcal Fat: 2,8 g of which saturates: 0,5 g Carbohydrate: 43,7 g of which sugars: 2,9 g Fibre: 3,0 g Protein: 8,8 g Salt: 1,20 g