El Salvador, Santa Ana - Bourbon
Tasting Notes: Indulge in a sensory journey of plum, rich cocoa powder, hazelnut, and wheat notes, complemented by a sumptuous creamy body and distinctive drying finish. We were instantly captivated by this extraordinary El Salvador coffee. These premium beans mature slowly, developing intricate acidity profiles and enchanting floral aromas that will transform your coffee experience. This coffee does a great job of highlighting the unique terroir of the Santa Ana growing region in one cup. Origin: El Salvador Region: Santa Ana Varietal: Bourbon Altitude: 1200 MASL Process: Fully Washed Tastes like: Plum, cocoa powder, hazelnut, wheat. Creamy body with a drying finish.
Specifications
- Roast profile
- Espresso - 1 kg, Filter - 250 g, Espresso - 250 g
Variants (3)
- Espresso - 1 kg — 79.00 AUD — In stock
- Filter - 250 g — 26.00 AUD — Out of stock
- Espresso - 250 g — 26.00 AUD — Out of stock
AI Readiness
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