Cobblestone sliced endive
We slice it open. The endive escapes, unfurls, thinks it’s a flower. A rose is a rose. Or almost. Then it resists. The chocolate bar strikes back, rebels. A cobblestone is a cobblestone. A dark chocolate shell, made with pure Madagascar cocoa, filled with almond praline.
Variants (1)
- Default Title — 30.00 EUR — In stock
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