Triffid Tonics

If you’re looking for a premium Australian artisan mixer brand to feature, The Triffid Tonic Company has a compelling story and a strong point of difference. About Triffid Tonic The Triffid Tonic Company is a Melbourne-based producer of handcrafted tonic water syrups, founded during the 2020 lockdowns by pharmacist Greg and business partner Nick. Their philosophy is simple: bring tonic water back to its roots using natural quinine, real botanicals, less sugar and traditional production methods. Unlike many commercial tonic waters that use synthetic quinine and high sugar levels, Triffid uses natural cinchona bark, the original source of quinine, combined with carefully selected botanicals and native Australian ingredients. What They’re Known For Triffid has developed a reputation for: Handcrafted small-batch tonic water syrups. Natural quinine sourced from cinchona bark rather than synthetic alternatives. Lower sugar content than traditional tonic waters. Unique botanical flavour profiles. Australian native ingredients such as Tasmanian Pepperberry and Lemon Myrtle. Tonics that are designed to be enjoyed on their own, not just as a mixer. Popular flavours include: Bitter Orange Hibiscus & Fresh Ginger Tasmanian Pepperberry & Lemon Myrtle Quince Sherbet Awards & Recognition Triffid achieved notable success at the Bartender Spirits Awards 2025, where several products were recognised: Quince Sherbet Syrup – Silver Medal, 87 points Tasmanian Pepperberry & Lemon Myrtle – 85 points Hibiscus & Ginger – 85 points Bitter Orange Tonic Syrup – 84 points These results positioned the brand among internationally recognised premium mixers and cocktail ingredients.