Mulino Padano Tipo 2 Stone-Ground Strong Bread Flour – 100% Italian Grains (12.5kg/28lbs)

Granaio Italiano Type 2 Forte Stone-Ground is a strong, rustic soft wheat flour milled exclusively from 100% Italian grains within Mulino Padano’s ISO 22005-certified supply chain. Stone-grinding preserves a darker colour and clearly speckled appearance, giving breads and pizza a warm amber crumb and complex aroma. Its high strength makes it ideal for long-fermentation doughs, including sourdough and indirect methods, where flavour development and structure are critical.