Corso formazione HACCP LOMBARDIA (e-learning) - ADDETTI SETTORE ALIMENTARE: PASTICCERIA - prodotto da Kattedra
This course provides food safety, allergen, and hygiene training for bakery workers in Lombardy, compliant with CE regulations 852/2004 and 178/2002.
- The description claims compliance with CE regulations 852/2004 and 178/2002.
Variants (1)
- Default Title — 35.00 EUR — In stock
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Good foundation, but some important product data is still missing.
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