Whole Duck Foie Gras from Southwest Half-Cooked with 3 Black Peppers Silver Medal 250 g

A Award-Winning Semi-Cooked Foie Gras Discover this whole duck foie gras semi-cooked with peppers, awarded a silver medal at the 2025 Paris General Agricultural Competition. Originating from the Southwest, it offers a melting texture and a perfect balance between the richness of the foie gras and the subtle spicy touch of the peppers. Storage of Semi-Cooked Foie Gras Packaged fresh, this product guarantees freshness and authentic flavors but does not keep for more than a few months. Ideal to enhance your gourmet meals. Shipping of Semi-Cooked Foie Gras In France, Belgium, Luxembourg, and Spain, we deliver fresh foie gras under controlled temperature to maintain the cold chain thanks to Chronofresh services. For other European countries, we use express carriers (DHL, UPS) to deliver frozen foie gras within the shortest possible timeframes. Additionally, we use packaging that maximizes product preservation at low temperatures. However, we cannot guarantee 100% cold chain maintenance during transit; therefore, we recommend checking that the fresh foie gras is still between 0 and 4°C upon receipt. When in doubt, we suggest refrigerating it and consuming it quickly after receipt.