La Cabaña, Colombia
La Cabaña, from the Perez family in Colombia is crafted using innovative natural, honey, and anaerobic processing methods. With a deep commitment to community and conservation, expect a vibrant cup with juicy melon notes and a boozy orange liqueur finish. Country: Colombia Farm/Producer: La Cabaña, Perez family Cooperative: Racafé Species: 100% Arabica Tasting notes: Melon, orange liqueur, torched sugar Process: Anaerobic, natural, honey, washed, experimental
Specifications
- Size
- 250g
- Grind
- Wholebean, Filter Ground, Espresso Ground
Variants (3)
- 250g / Wholebean — 13.00 GBP — In stock
- 250g / Filter Ground — 13.00 GBP — In stock
- 250g / Espresso Ground — 13.00 GBP — In stock
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