Opalys 33% – Valrhona – 3kg

Opalys 33% is a white chocolate from Valrhona with a pure, light color and a soft, creamy texture. The chocolate is developed with a focus on balance between cocoa butter, sugar, and milk. The taste is mild and precise with notes of fresh milk and natural vanilla. The sweetness is more restrained compared to many classic white chocolates, making Opalys suitable for pastry work where a clean and light expression is desired. Characteristics Producer: Valrhona Type: White chocolate Cocoa content: 33% Flavor profile: Vanilla and fresh milk Texture: Soft and creamy Color: Light and pure white Use Suitable for ganache, mousses, creams, chocolate shells, coatings, decorations, desserts, and pastry work. Can be used where a white chocolate with mild sweetness, a clear milk flavor, and vanilla notes is desired. Note Opalys is developed by Valrhona with a focus on a lighter white color and a more balanced taste. The name refers to the chocolate’s opal-white appearance.