Edible Flowers: How, What & Why - Monica Nelson

Edible Flowers: How, What & Why - Monica Nelson

Brand: Monacelli
35.00 USD In stock Buy at Merchant

This guide explores the use and cultural history of edible flowers, featuring original photography, recipes, and essays by experts.

  • The book offers detailed reference notes on each flower's Latin name, flavor profile, origins, and edible parts.
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  • Default Title — 35.00 USD — In stock

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