Cuvée Thérèse Rosé, Vintage 2016, Extra brut

An extraordinarily rare Extra Brut Rosé matured for over 9 years on lees, an exceptional length of ageing even among the finest vintage Champagnes, delivering remarkable depth, finesse and complexity. Crafted from organically grown Pinot Noir and Chardonnay, it is vinous yet vibrant, revealing refined wild berry character, fine persistent mousse and a long, beautifully poised finish. Vintage 2016 A warm, dry summer created ideal conditions for our organically grown low yield Pinot Noir and Chardonnay. Rather than harvesting very early, as is common for many sparkling wines, we allowed the fruit to achieve greater natural ripeness while still retaining vibrant acidity and freshness. This rare balance enabled us to finish the wine with a very low dosage, revealing more purity, texture and natural fruit expression instead of relying on sweetness for balance. Hans Winemaking Comments Great sparkling wine begins in the vineyard. Rather than chasing high yields or relying on sweetness for balance, I choose low-yield fruit with greater natural ripeness, concentration and complexity. The base wine was wild fermented and aged in French oak puncheons before spending over nine years maturing on lees, developing remarkable depth, finesse and texture. Natural ripeness allowed for a very low dosage and a softer, more harmonious acid profile, creating a sparkling wine of purity, balance and effortless drinkability. Tasting Notes Rose-pink in hue with exceptionally fine, persistent bubbles, this Vintage Sparkling Rosé opens with vibrant aromas of wild strawberry, raspberry and crushed red berries. The palate is beautifully layered and vinous, combining concentrated fruit, subtle minerality and creamy texture from extended lees ageing. Despite its depth and richness, the finish remains precise, dry and refreshing, carried by fine natural acidity and remarkable finesse. Technical Data Varieties 80% Pinot Noir, 20% Chardonnay Alcohol 14% Residual Sugar 3g/l (extra brut) Disgorged May 2026 Ageing Potential 15+ years Bottles Produced 590 Food Matching Suggestions Effortlessly versatile, this sparkling Rosé shines as an aperitif, alongside delicate appetizers or paired with fruity desserts. Sweetness Levels of Champagne Brut Nature or ‘pas dosé, dosage zero’ contains zero dosage and less than 3 g/l Extra Brut 0-6 g/l sugar Brut less than 12g/l sugar Extra Dry 12-17g/l sugar Sec 17-32 g/l sugar Demi-Sec 32-50 g/l sugar Doux more 50g/l sugar A perfect match with rich pasta dishes, beef or game. Industry Reviews James Suckling - 93 points 'A rather eccentric, dark-colored rose sparkling wine made from 80% pinot noir and 20% chardonnay. It shows plenty of dried strawberry, dried orange peel and light caramel aromas and flavors. It’s full-bodied and flavorful. This will be excellent with food, especially grilled meat. From organically grown grapes. Drink or hold.' James Suckling