Low & Slow Masterclass (Brisket & More) 15th August - Toowoomba
This product offers classes on operating and managing smokers and grills, covering techniques like grilling, smoking, and brining. Classes include hands-on practice and Q&A sessions.
- The description claims that even experienced participants can learn more.
Variants (1)
- Default Title — 250.00 AUD — In stock
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