TRIPLE MACA BLEND, Red, Black, White, raw

A carefully balanced combination of three maca varieties is offered in the Triple Maca Blend, Red, Black, White, Raw. This powder includes black, red, and white maca root in a specific 2:2:1 ratio. The maca is a root vegetable traditionally cultivated by native people in Peru for over 2000 years, thriving in high elevations. The raw roots are dried and powdered without being heated above 100°F (40°C), ensuring the preservation of the raw form and making it a high-quality, enzyme-rich powder. Maca has a unique flavour often described as slightly sweet, malted, or like toasted oats. This root is traditionally rich in lipids, protein, and various sterols, along with vitamins B and C, and minerals like iron and calcium. OM Foods’ blend offers maximum diversity from three distinct colors in one convenient form. Maca powder can be easily enjoyed in smoothies, energy bars, puddings, and juices. Its long history of use and versatility makes this blend an excellent foundational ingredient for dietary routines. Blend of black, red, and white maca (2:2:1 ratio) Raw powder never heated above 100°F (40°C) Cultivated at high elevations in Peru using traditional methods Contains protein, lipids, and various sterols Versatile for use in smoothies, energy bars, and raw sweets Features a unique malted, sweet flavour