Seasonal Fruit Tart

A refined seasonal fruit tart featuring a vanilla almond sweet pastry crust, light vanilla diplomat cream, and fresh seasonal fruits — typically berries depending on availability. Finished with a glossy apricot glaze, delicate rose petals, and a subtle sprinkle of native Australian strawberry gum spice for a unique aromatic touch. Main Ingredients: Vanilla almond sweet pastry, vanilla diplomat cream, seasonal fresh fruits (often berries), apricot glaze, rose petals, strawberry gum (native Australian spice). Allergens – Contains: Gluten, Tree nuts (almond), Dairy, Eggs. Can be made gluten free (without flour) upon request.