Regular Egg Fettuccine

Rich, ribboned, and ready to impress – our Egg Fettuccine brings restaurant-quality pasta to your home kitchen. Made with durum wheat semolina and fresh eggs, this traditional fettuccine offers a smooth, velvety texture that clings beautifully to sauces. Whether tossed in a creamy Alfredo, a rustic tomato ragù, or a simple garlic butter, this pasta turns every meal into something special. 🍝 Perfect for: Creamy Alfredo or carbonara Hearty meat sauces Fresh pesto or light olive oil tosses 🥚 Why You’ll Love It: Made with real eggs for richer flavor Cooks in just 6–8 minutes Authentic Italian-style texture 📦 Pack Size: 400g (serves 3–4) ❄️ Storage: Keep in a cool, dry place. Refrigerate after opening.