Native Ragi Flakes
Ragi flakes are made from sand-roasted Ragi millet and are used in breakfast dishes, snacks, and salads. They are gluten-free and offer a nutty flavor and crisp texture.
- The description claims that ragi millet is known for its high fiber content, low glycemic index, and rich nutritional profile.
Specifications
- Size
- 180 Grams, 500 Grams, 1000 Grams
Variants (3)
- 180 Grams — 96.00 INR — In stock
- 500 Grams — 199.00 INR — In stock
- 1000 Grams — 389.00 INR — In stock
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