TEA BUCKS SEMI-FERMENTED HOJICHA
Hojicha tea is made from semi-fermented leaves and offers a balanced flavor of roasted depth and floral notes. It is naturally grown in Shizuoka, Japan, and yields a light yellow to brown hue.
- The description claims that hojicha is ideal for those who appreciate the balance of roasted depth and floral notes.
Variants (1)
- Default Title — 14.00 USD — Out of stock
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