Ground coffee, Huehuetenango, Guatemala, Cafeto
This organic coffee, sourced from Guatemala’s Huehuetenango region, is grown at 1800 meters and processed using the fully washed method. It features a complex flavor profile with notes of dark chocolate and hazelnut.
- The description claims the coffee offers a complex cup with tasting notes of dark chocolate, dried fig, toasted hazelnut, and red plum.
Specifications
- Grind (made to order)
- Coarse (ideal for french press and chemex), Coarse to Medium (ideal for filter coffee-maker), Medium to fine (ideal for moka), Fine (ideal for espresso)
Variants (4)
- Coarse (ideal for french press and chemex) — 13.00 USD — In stock
- Coarse to Medium (ideal for filter coffee-maker) — 13.00 USD — In stock
- Medium to fine (ideal for moka) — 13.00 USD — In stock
- Fine (ideal for espresso) — 13.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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