BOLOS - Massas & Recheios - Porto - 28 de fevereiro (promoção até 31 de dezembro)
This workshop teaches how to create versatile cake bases suitable for year-round use, focusing on seasonal flavors and high-quality ingredients.
- The description claims that participants will learn techniques and the purpose behind each step.
Variants (1)
- Default Title — 108.00 EUR — In stock
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