Gyuto knife, Ginsan stainless steel, Nashiji finish, Ginrei range - Hatsukokoro
Sanjo knives with a Gyuto shape, Ginsanko steel, nashiji finish, and octagonal Bubinga handle. Blade length is 210mm.
- The steel has 13% chromium, the minimum for stainless steel.
- Leaving acid items on the knife may cause tarnish due to its low chromium content.
Variants (1)
- Default Title — 135.00 GBP — In stock
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