30 Days Dry Aged A5 STRIPLOIN Steak Cut
Japanese Wagyu beef, hand-selected and dry-aged by Pat LaFrieda, offers rich, savory flavors and a melt-in-your-mouth texture.
- The description claims the beef has been dry-aged to enhance its flavors.
- The description claims the beef is incredibly tender.
Specifications
- Weight
- 6.0 oz, 13.0 oz, 13.5 oz, 14.0 oz, 14.5 oz, 15.0 oz, 15.5 oz, 16.0 oz, 16.5 oz, 17.0 oz, 17.5 oz, 18.0 oz, 18.5 oz, 19.0 oz, 19.5 oz, 20.0 oz
Variants (16)
- 6.0 oz — 79.79 USD — Out of stock
- 13.0 oz — 172.86 USD — Out of stock
- 13.5 oz — 179.50 USD — Out of stock
- 14.0 oz — 186.16 USD — Out of stock
- 14.5 oz — 192.81 USD — Out of stock
- 15.0 oz — 199.46 USD — In stock
- 15.5 oz — 206.10 USD — In stock
- 16.0 oz — 212.75 USD — In stock
- 16.5 oz — 219.40 USD — In stock
- 17.0 oz — 226.04 USD — In stock
- 17.5 oz — 232.69 USD — In stock
- 18.0 oz — 239.35 USD — In stock
- 18.5 oz — 246.00 USD — In stock
- 19.0 oz — 252.64 USD — In stock
- 19.5 oz — 259.29 USD — In stock
- 20.0 oz — 265.94 USD — Out of stock
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