Urwaldkakao | Edelkakao Drops

This Urwaldkakao comes from the Asháninka communities in Peru’s rainforest, where it is grown organically. After fermentation and natural drying, it undergoes a gentle roasting process, resulting in a robust chocolate flavor suitable for smoothies, porridge, or yogurt.

• The description claims that the cocoa is rich in fiber and contains protein, minerals like iron, magnesium, and zinc.