いちごのあまざけ〈紅ほっぺの甘酒〉150ml
This product uses sweetened red berries to make the drink more palatable for those who dislike plain sweet rice wine. It is made from rice koji, which is rich in glucose, vitamins B群, and amino acids, and is called 'liquid intravenous' due to its similar composition to hospital drip fluids.
- The description claims that the drink is rich in vitamins B1, B2, B6, biotin, inositol, pantothenic acid, and niacin due to the metabolism process by koji fungus.
Variants (1)
- Default Title — 748.00 JPY — In stock
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